Calabaza (West Indian Pumpkin) – The Ultimate Weapon Against Fats, Cholesterol and Triglycerides

Most of us buy products which we use on a daily basis without realizing their effect on our health. Nowadays, the food we consume is extremely rich in additives, artificial sweeteners, and numerous other harmful ingredients that affect our health. Fast and processed foods we stuff ourselves with are the main reasons for cardiovascular disease, high cholesterol, and high blood pressure. Physical inactivity and following an unhealthy diet also contribute to that.

High triglyceride levels, cholesterol, and high blood pressure might have a fatal consequences if not treated on time. All of these three might damage the cardiovascular health significantly and at the same time, weaken your heart. This might lead to detrimental effects over your health. Most of the time, doctors prescribe pills like statins in order to treat the high levels of cholesterol. However, these pills negativelly affect our health as well. Fortunately, high levels of cholesterol might be reduced in a natural way and in today’s article, we are about to show you how.

Calabaza – one of the best remedies from the nature which against high levels cholesterol

In case you haven’t heard of calabaza fruit so far, it’s a West Indian pumpkin which is commonly grown in the tropical areas in America and the West Indies. It has a pleasant taste and it provides a lot of health benefits, such as reducing high levels of cholesterol in the blood.

What you have to do in order to protect your cardiovascular health is to drink a smoothie made of calabaza on a daily basis. Buy an organic calabaza, wash it, and then peel it. Then, cut it into several pieces and put them in a blender. Add some water in it and mix them on a high speed. Drink the mixture each morning on an empty stomach before having your breakfast. You will notice the amazing results quite soon. This smoothie will lower the cholesterol levels and at the same time, it will boost your cardiovascular system.

Sources:

organichealthcorner.com

organicfoodmedicine.com

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